Dear Wine Aficionado,

Bonjour a Tous, Bastille Day is almost here and all week at Europa we are are embracing La Fete Nationale.

This week we are offering 2 different 6-packs which takes a cross section of some of the vinous delights of France. For more information please see below.

Also this week at the Europa Bistro & Delicatessen we are getting 'So Frenchy, So Chic' with our new traditional Bistro menu, Aperitif Hour and all French wines by the glass. Full details are below.

A Votre Sante!

The Europa Cellars team,
John, Aidan, Nick, Boon & Sam

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French 6-packs

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In keeping with all things French, this week we are offering 2 different 6-packs showcasing the best from France. They feature wines from more well known appellations as well as a few little treasures.

Village 6-pack

2007 Bonnet Entre-Deux-Mers Blanc
50% Sauvignon Blanc, 40% Semillon, 10% Muscadelle
"Aromas of white peach, lime and lemon lead to a medium body, with bright acidity and a long, fresh finish. A solid value in white Bordeaux." 87 points Wine Spectator

2007 Jurque Jurancon Sec
50% Gros Manseng, 50% Petit Manseng
The aromas of flowers and fruit are fine and intense. Honeysuckle, jasmine, grapefruit, citrus and fresh grapes are evident. On the palate the wine is fresh, fruity and rich with a long fleshy finish.

2008 Bernard Moreau Bourgogne Blanc
100% Chardonnay
Bright unoaked silver-yellow colour, splendid critus bouquet with a hint of peach, excellent fruit body and a delight to drink.

2007 Denis Pommier Bourgogne Rouge
100% Pinot Noir
Fresh and pure with ripe red fruit, hibiscus, bergamot tea, redwood duff, and spice.  Ripe tannins provide a lovely framework for an elegant and finessed wine.

2005 Rimauresq Cotes de Provence Rouge
35% Syrah, 28% Carignan, 22% Cabernet Sauvignon, 15% Mouvedre
A fruity, medium-bodied red, displaying plum and dried raspberry flavors, with plenty of tannic kick.

2006 Vieux Chene 'Plan de Dieu' Cotes du Rhone Village
50% Grenache, 50% Syrah
A big, lush nose, with pomegranate, blackberry, some plum and cranberry, with cigar box, graphite, white pepper, mocha and earthy notes. Medium full body. A big but well-balanced wine.

Shelf Price for 6 Pack $206.00 OFFER PRICE $185.00!


Premier Cru 6-pack

1999 Boizel Brut Millesime
50% Pinot Noir, 30% Chardonnay, 20% Pinot Meunier
"A broad-shouldered, powerful Champagne, with complementary citrus, red berry and toast notes that meld with the vibrant structure. A honey theme continues through the finish." 90 points Wine Spectator

2005 Lucien Crochet 'Cuvee Prestige' Sancerre Blanc
100% Sauvignon Blanc
Pale yellow, clear in colour; a powerful and concentrated nose, with aromas of citrus and dried apricot; the palate is rich with flavours of white-fleshed fruit, lychee and pear. Well affirmed acidity gives this wine lovely balance.

2005 Lucien le Moine Corton-Charlemagne
100% Chardonnay
"A powerful white that starts off gently, picking up intensity and complexity as its layers unfold on the palate. Hints of pineapple and apricot are framed by smoky oak and backed by a vibrant structure. The chalky mineral character lingers on the aftertaste." 93 points Wine Spectator

2006 Dugat Py Pommard Vielles Vignes
100% Pinot Noir
"Offers blackberry, red currant and oak spice notes, with plenty of grip and dense tannins. A rich, round, modern style that should come forward soon." 90 points Wine Spectator

2007 Pegau 'Cuvee Reservee' Chateauneuf du Pape
75% Grenache, 20% Syrah, 5% Mouvedre
"This packs it all together, with the ripe plum sauce, braised fig and currant paste notes of the vintage matched with invigorating hoisin sauce, brick dust and grilled beef notes. The long finish drips with fruit, but stays framed by a wild edge that keeps this firmly planted in terroir." 95 points Wine Spectator

2001 Clos du Clocher Pomerol
100% Pinot Noir
"Good aromas of blackberries and meat with a hint of oak. Medium-bodied, with silky tannins and a caressing finish. Nice wine already." 89 points Wine Spectator

Shelf Price for 6 Pack $1173.00 OFFER PRICE $997.00!

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Bistro & Delicatessen News

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Europa Bistro & Delicatessen is relishing the French 'Joie de Vivre' by launching the new look bistro with a traditional French menu starting tomorrow Wednesday 14th July, Bastille Day. We will also be embracing the tradition of pre-dinner libations to transition from your stressful working day to the frivolity of friends and a great meal with our 'Aperitif Hour'.
So pop in this week between 5pm-7pm for half price on our selection of aperitifs or a glass of champagne.

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This week our tasting flight is continuing to embrace the depth of winter with a look at fortified wines.

Tasting Flight of Fortifieds $10.00

NV Quinta de la Rosa 'Tonel No. 12' Tawny Port

NV Henriqes & Henriques 'Finest Medium Rich' 5yr Madeira

NV Campbells 'Classic' Rutherglen Muscat

NV Lustau 'San Emilio' Pedro Ximenez

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Europa Cellars 150 Wellington Parade East Melbourne VIC Australia 3002 p. +61 (3) 9417 7220 f.+61(3) 9417 7223 e. wine @europacellars .com.au
ABN 78 102 566 781 License no. 32053562